Verstegen PortalVerstegen. Fun For Food.

Ascorbic Acid

 

Food Acid /Salt
Powder product belonging to the category of antioxidants derived from glucoses, which is first modified in sorbitol.  In meat, ascorbic acid stabilizes the colour and reduces rancidity. It is used as a colour stabilizer in all meat products.


 

 

hide packagesPackages

 

 

.