Product range Verstegen Industry
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Dill tips freeze dried
The mild taste of dill is unique. It resembles anis, caraway, cumin and fennel.
Freeze dried?
You can use freeze dried herbs like fresh herbs.
Freeze drying is a natural treatment to store fresh herbs longer without loss of taste. Through the use of very low temperatures the moisture is removed from the herbs. The essential oils, colour, structure and taste remain intact. What if freeze dried herbs come into contact with liquid like in soups, sauces or dressings? Than they reconstitute to their garden fresh characteristics!
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