Product range Verstegen Industry
Underneath you can search on different criteria. Select one or more search options, enter additional keywords if required and click the red button on the right side.
Filet tartar sauce
Orange / red sauce for the production of a colour stable and delicious filet tartare or filet American.
Filet sauces
The sauces can be blended with very fresh and finely ground beef and consumed within 1 or 2 days. The end product is used on crackers and in sandwiches. Hugely popular in the low countries since the 1960's many millions kg are sold on a yearly basis. In the UK, beef is normally hung for a long time. This makes the meat unsuitable for mixing with filet sauce.
Therefore this range is currently not sold in the UK.
.