Product range Verstegen Industry
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Prepare sauce
Deliciously creamy and spicy sauce. Provides taste and a full body to filet tartar products and a long lasting colour effect.
Filet sauces
The sauces can be blended with very fresh and finely ground beef and consumed within 1 or 2 days. The end product is used on crackers and in sandwiches. Hugely popular in the low countries since the 1960's many millions kg are sold on a yearly basis. In the UK, beef is normally hung for a long time. This makes the meat unsuitable for mixing with filet sauce.
Therefore this range is currently not sold in the UK.
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