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Marinade Schnitzel

 

This dark brown marinade has a powerful and full-bodied taste.
It needs to be diluted with half a liter of milk or water to 1kg. After marinating for 12 hours the schnitzels can be prepared in the usual way.

 

Water based marinades
Produce tastes, which penetrate straight to the heart of your products.

 

 

 

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